Student Stories
Ravi Makwana
Batch 5th
Ravi Makwana, from Pali, Rajasthan, and a dedicated student of our 5th batch, gained invaluable experience during his 8th semester internship at the five-star luxury, LUX* Belle Mare Resort in Mauritius. Working at such a prestigious establishment allowed Ravi to refine his skills and gain deep insights into the hospitality industry. His journey reflects the high-quality opportunities our college provides, enabling students to gain global exposure and practical knowledge in their fields. Ravi's success story not only showcases his hard work and talent but also serves as an inspiration for future students to pursue their dreams with dedication and ambition.
Gautam Gupta
Batch 5th
Gautam Gupta, from Ahmedabad, Gujarat, and a student of 5th batch, gained valuable experience during his 8th semester On-the-job training (OJT) at 5 star property JW Marriott Marquis in Dubai, UAE. This great opportunity allowed Gautam to dive into international hospitality, improving his skills and learning a lot about the industry. His hands-on experience at such a reputed hotel shows the excellent opportunities our college offers. Gautam's story highlights the global exposure and professional growth our students receive, inspiring future students to aim high and take advantage of the unique opportunities our institution provides.
Keya Upadhyay
Batch 4th
Keya Upadhyay, from Bhavnagar and a dedicated student of our 4th batch, gained exceptional industry experience during her 8th semester internship at the Eastin Hotel in Penang, Malaysia. This prestigious opportunity allowed Keya to immerse herself in the world of international hospitality, enhancing her skills and deepening her understanding of the field. Her hands-on experience at such a renowned establishment underscores the caliber of opportunities the institute provides. Keya's story is a testament to the global exposure and professional growth our students achieve, inspiring future cohorts to pursue excellence and seize the unique possibilities our institution offers.
Payal Porwal
Batch 2nd
Payal Porwal, from Ujjain and a proud alumna of our 2nd batch, has successfully turned her passion into reality by opening her own café, The Chef’s Cult. The skill improvement and vast opportunities provided by our institute played a crucial role in her entrepreneurial journey. Payal's hands-on training and exposure to real-world business scenarios during her time here equipped her with the knowledge and confidence to venture into the competitive hospitality industry. Her story exemplifies how our institution fosters talent and ambition, empowering students to achieve their dreams and make a significant impact in their chosen fields.
Ravi Solanki
Batch 2nd
Ravi Solanki, a shining star from our second batch, has embarked on a remarkable journey that exemplifies the opportunities our institute provides. After honing his skills and knowledge with us, Ravi has made a significant leap in his career by securing a prestigious position as a Steward at Avar Restaurant, an esteemed dining establishment in Muscat known for its exquisite culinary experiences and high-profile clientele. This role has not only allowed Ravi to apply his expertise in a world-class setting but has also opened doors to a plethora of learning experiences and networking opportunities that are invaluable in the culinary industry. Ravi's success story is a testament to the quality of education and the practical exposure our institute offers, preparing students to excel in their chosen fields. His achievement is a source of pride for our college community and an inspiration to current and future students, showcasing the potential and possibilities that lie ahead for those who pursue their passions with dedication and hard work.
